A Festive Chickpea Salad With A whole lot of goodness.
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INGREDIENTS
- 1 cup chickpeas, rinsed thoroughly and drained
- 1 medium sized tomato, diced into small cubes
- 2 stalks green onions, chopped
- 1/2 a cup arugula, chopped
- 1 tablespoon feta cheese
- 1 tablespoon olive oil
- Juice of 1 lemon
- Pepper to taste
METHOD
- Mix chickpeas, tomatoes, green onions, and arugula.
- Toss with olive oil and lemon. Top with feta cheese and pepper.
My name is Farah and I am an advocate for natural and organic beauty products, healthy living and a self-proclaimed whole foods enthusiast. My passion for health and beauty stems from my personal experiences dealing with problematic skin and now I want to help others learn my secrets to flawless skin from the inside, out. I’m a firm believer that true beauty comes from what goes inside of your body and I am thankful to be able to educate you and help you to obtain clear skin
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