Minty iced green tea
Posted by on
Prep time: 5 minutes Total time: 5 minutes
INGREDIENTS
- 1 cup washed fresh mint leaves
- 3-4 Green Tea bags
- 1 teaspoon of honey or agave syrup
- 1 lemon, sliced
- Ice
- Crush mint leaves gently with your hands and place in a large jug. Add sliced lemon.
- Add tea bags and pour hot water over the top.
- Cover and refrigerate for 4-6 hours.
- Remove tea bags and serve with ice.
- If you want extra sweetness you can add a teaspoon of honey or agave syrup and mix.